CHILI MOCHA FLAT IRON STEAKS

For best results use Certified Angus Beef ® brand CHILI MOCHA FLAT IRON STEAKS SERVES 4 Share your great taste! Flat iron steaks rubbed with a spicy sweet espresso seasoning blend and grilled to perfection. Fire up your grill to impress your guests with this incredible Chili Mocha Flat Iron Steaks recipe. PREP TIME 10 mins OTHER TIME 1 hr 5 mins COOK TIME 10 mins TOTAL TIME 1 hr 25 mins INGREDIENTS: 2 (1 1/2…

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BEEF TOSTADAS

Lime marinated grilled flank steak gives a special flavor to Beef Tostadas. Make this easy recipe for a twist to taco night or anytime you are craving a delicious Mexican dinner. PREP TIME 10 mins OTHER TIME 2 hrs COOK TIME 15 mins TOTAL TIME 2 hrs 25 mins INGREDIENTS: 1 pound Certified Angus Beef ® flank steak1/4 cup vegetable oil2 tablespoons fresh lime juice1/4 teaspoon grated lime zest1/4 teaspoon ground cumin1/4 teaspoon salt1 (16-ounce) can…

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BEEF TOSTADAS

For best results use Certified Angus Beef ® brand BEEF TOSTADAS SERVES 4 CUISINE: MEXICAN CATEGORY: APPETIZERS, STEAKS, SANDWICHES & SALADS, ON THE GRILL Share your great taste! Lime marinated grilled flank steak gives a special flavor to Beef Tostadas. Make this easy recipe for a twist to taco night or anytime you are craving a delicious Mexican dinner. PREP TIME 10 mins OTHER TIME 2 hrs COOK TIME 15 mins TOTAL TIME 2 hrs 25 mins INGREDIENTS:…

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Certified Angus Beef® Cook-Off is Back with New at-Home Contest

Calling all chefs, grill masters and beef lovers — the American Angus Auxiliary-sponsored All-American Certified Angus Beef® (CAB®) Cook-Off is back and better than ever. In addition to the annual Cook-Off contest and the Chef’s Challenge, there will be a third division, the Cook-Off at Home contest. The Cook-Off and Chef’s Challenge are to be hosted on July 13, 2021, in conjunction with the 2021 National Junior Angus Show (NJAS) in Grand Island,…

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Recipe: EASY BEEF QUESO

Make this cheesy recipe for the love of queso, and for the love of beef and cheese. Game day (or any snacking occasion) deserves this queso. Game on! INGREDIENTS: 1 pound Certified Angus Beef ® ground beef, 90% lean1 tablespoon canola or light olive oil1 medium onion, diced4 cloves garlic, minced1 tablespoon cumin powder2 teaspoons chili powder2 teaspoons kosher salt1 (4-ounce) can diced green chilies, choose hot or mild1 (10-ounce) can Rotel fire roasted tomatoes and…

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RECIPE: BEEF AND BEAN 5-LAYER DIP

Satisfy a hungry cheering crowd with Beef and Bean 5-Layer Dip. The perfect easy-to-make hearty appetizer for game day. INGREDIENTS: 1 1/2 pounds Certified Angus Beef ® ground beef2 teaspoons canola oil1 package (8-ounce) taco simmer sauce1 (16-ounce) can refried beans1 (15-ounce) can of black beans, drained and rinsed2 (4-ounce) cans diced green chilies2 cups shredded Mexican blend cheese1 cup sour cream2 cups medium or hot salsa2 (10 to 15-ounce each) bags tortilla chips INSTRUCTIONS: Preheat…

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Recipe: ANGRY TEXAN BRISKET RUB

For best results use Certified Angus Beef ® brand YIELDS APPROXIMATELY 2 CUPS Share your great taste! The combination of sweet with a kick of heat is excellent for grilled and smoked beef. Make this Angry Texan Rub for a superb brisket. INGREDIENTS: 3/4 cup paprika1/2 cup fresh cracked black pepper1/3 cup coarse kosher salt1/4 cup brown sugar3 tablespoons granulated garlic3 tablespoons onion powder2 teaspoons ancho chili pepper2 teaspoons cayenne1 teaspoon cumin INSTRUCTIONS: Combine all ingredients…

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Recipe: TOASTY GRILLED BEEF AND CHEESE

For best results use Certified Angus Beef ® brand TOASTY GRILLED BEEF AND CHEESE SERVES 4 Share your great taste! Can't decide between a cheeseburger and grilled cheese? Make this toasty grilled beef and cheese sandwich to have the best of both. INGREDIENTS: 1 pound Certified Angus Beef ® ground chuck1 cup chopped mushrooms1/2 small onion, finely chopped1 clove garlic, minced4 teaspoons butter8 slices white bread8 slices Swiss cheese INSTRUCTIONS: Brown ground chuck in medium frying pan with mushrooms,…

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BEEF, SHIITAKE & SWEET POTATO POT PIES

For best results use Certified Angus Beef ® brand BEEF, SHIITAKE & SWEET POTATO POT PIES SERVES 6 Share your great taste! Use leftover roast to make these hearty beef pot pies with shiitake mushrooms, sweet potatoes, rich sauce and flaky crust. Classic comfort food at a whole new delicious level! INGREDIENTS: 1 pound Certified Angus Beef ® leftover roast, cut into 1/2-inch cubes2 1/2 cups beef stock1 ounce dried shiitake mushrooms (18-20), cut in 1/4-inch slices6 tablespoons butter1…

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