Cull Cow Market Dynamics

Josh Maples, Assistant Professor & Extension Economist, Department of Agricultural Economics, Mississippi State University No segment of the cattle industry has been spared from the uncertainty and turmoil driven by COVID-19. However, the dynamics for the slaughter cow market have been a little different than those for the live cattle coming from feedlots that have garnered the most discussion due to plant disruptions. Slaughter cow prices have been one of the few bright…

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“United We Steak” Campaign Celebrates Americans’ Love of Grilling

“United We Steak” Campaign Celebrates Americans’ Love of Grilling New Beef. It’s What’s For Dinner. grilling campaign highlights America’s favorite protein and pastime DENVER, June 29, 2020 – Beef. It’s What’s For Dinner., funded by the Beef Checkoff, today has launched “United We Steak,” a new summer grilling campaign showcasing 50 steaks and all 50 states. “United We Steak” celebrates not only a shared tradition of grilling delicious steaks, but also what makes…

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