Bottleneck in beef industry pushes producers into making key decisions

K-State beef team outlines feeding options during online workshop MANHATTAN, Kan. – Several members of Kansas State University’s extension beef team hosted an online workshop Thursday to help producers with looming decisions on managing their herds in light of unique challenges in the market. The COVID-19 pandemic has slowed Kansas’ beef supply chain to as much as 40 percent capacity, though the state has rebounded in recent days, according to K-State agricultural economist…

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Minimizing Synchronization Costs

Olivia Amundson SDSU Extension Cow/Calf Field Specialist With the word, “uncertainty” looming in many of our heads, it’s a prime time to consider strategic management approaches to maintain an operation’s bottom line. With calving season quickly coming to an end and breeding season right around the corner, it’s time to look at how money can be invested intelligently and outcomes can be beneficial. Consider Lower Input Estrus Synchronization Protocols With the rising costs…

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