A LOOK INTO PREDICTING BULL FERTILITY
A Look into Predicting Bull Fertility | Beef Improvement Federation
Cattle Chat: Bull care between breeding seasons
K-State experts discuss health considerations for herds calving in spring and fall MANHATTAN, Kan. — While many beef producers only calve once per year, there are some who maintain both a fall and spring calving system with the same set of bulls. And with this herd management plan, special care needs to be given to the bulls, said veterinarians with the Beef Cattle Institute at Kansas State University. “In large operations that follow…
ECONOMIC IMPACT OF INCREASED COW MILK PRODUCTION
Economic Impact of Increased Cow Milk Production | Beef Improvement Federation
Cattle Chat: Caring for growing bulls
K-State experts offer tips on meeting the nutritional needs of young bulls to aid in fertility MANHATTAN, Kan. — Anyone who has raised a teenage boy knows that meeting his nutritional needs can be challenging because of the rapid growth his body is experiencing. Just like teenage boys, young bulls also have special nutritional needs to optimize their growth and development, said the experts with the Beef Cattle Institute at Kansas State University…
Cattle Chat: Factors influencing cow supplementation pre- and post-weaning
Cow body condition important in planning the herd's post-weaning management MANHATTAN, Kan. — A well-balanced diet is important in human’s overall health plan. Similarly, just as our caloric needs adjust throughout the life cycle, nutritional fluctuations happen in the beef cow, said the experts at Kansas State University’s Beef Cattle Institute on a recent Cattle Chat podcast. “Right after weaning, the beef cow’s energy requirements are low,” said veterinarian and BCI director Brad White. Fellow…
Open Heifer Options – Making Lemonade out of Lemons
Kevin Laurent, Extension Specialist, University of Kentucky There are many events or moments throughout the year that we as beef producers look forward to with great anticipation, excitement and frankly some degree of worry. It could be the daily checks during calving season or finding out your pay weight and price for a load of yearlings you delivered to the sale barn. I think most of us would agree that the annual preg…
Reducing Development Costs for Replacement Heifers
Kiernan Brandt Background Regardless of how efficiently reproductive success is managed on the ranch, beef producers are tasked annually with incorporating new females into the herd in the form of replacement heifers. Whether purchasing females off the farm or retaining heifers from this year’s cohort of marketable calves, both represent significant input costs to replace the 10–15% of cows leaving the herd annually, plus any additional heifers to expand the size of the…
Open and Late Calving Cows: The Conundrum
Garth Ruff, Beef Cattle Field Specialist, OSU Extension Figuring out why we have a late calving female is important when deciding to keep or cull. Being that most of the spring calving cow herds in Ohio and beyond have calved, and breeding season is upon us, there is a cow conundrum that we need to discuss. In the 9 or months that I have been in this position, my favorite questions to answer…
Management Strategies for Minimizing Early Pregnancy Loss
Rick Funston, Nebraska Extension Beef Cattle Reproductive Physiologist Managing cows and heifers to be on a positive plane of nutrition at the time of breeding is essential for the establishment of pregnancy. Photo credit Troy Walz. As we approach the breeding season, cows and heifers are faced with a variety of stressors from the metabolic pressure of providing for a calf to changes in environment. Stress during early pregnancy is well documented to…
Feed Your Cows and Your Forage
Garth Ruff, Beef Cattle Field Specialist, OSU Extension (originally published in The Ohio Cattleman) The highest energy demand of the cow arrives approximately 60 days post calving. Spring has arrived, a successful Ohio Beef Expo is in the rear view, and for many Ohio beef producers, there are calves on the ground. This is a critical time in the beef and forage production cycle for many producers, especially those with spring calving herds. As…