K-State: Thawing method does not seem to affect beef quality
K-State: Thawing method does not seem to affect beef quality
K-State: Thawing method does not seem to affect beef quality
Chasing the Elusive Second Calf | UNL Beef
Body Condition Scoring Your Beef Cow Herd | UNL Beef
Carbon Markets and Beef Production: Overview (sdstate.edu)
Clean Calving Environment: Pasture and Barn (sdstate.edu)
Calf Health Following Calving (sdstate.edu)
Emergency cattle nutrition strategies after a wildfire | Oklahoma State University (okstate.edu)
Six Kansas couples named Master Farm Family (k-state.edu)
Cattle Chat: Evaluating heifers before breeding (k-state.edu)
Cattle Chat: Time for a trim? (k-state.edu)