American International Charolais Association Names Brett Spader as Executive Vice President

Highly Accomplished Beef Industry Leader with 20-Year Proven Track Record of Association & Technology Experience to Begin Role in May. Kansas City, Missouri  – The American International Charolais Association (AICA) announced recently that the Association’s Board of Directors has appointed Brett Spader as Executive Vice President, effective May 12th. Most recently Spader served as Co-Founder and CEO of Livestock Launch, a digital and data agency serving the beef and ag industry. With over…

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American-International Charolais Association Launches CharolaisBeef.com Website to Educate Consumers About Charolais-Influenced Beef

KANSAS CITY, Missouri - The American-International Charolais Association (AICA) is thrilled to unveil the new CharolaisBeef.com website, dedicated to informing consumers about the excellence of Charolais-influenced beef. The website provides comprehensive education on the Charolais breed of cattle, including information on its unique characteristics and benefits. It also features a directory of where consumers can find Charolais beef. Additionally, visitors can learn about Charolais producers' strong commitment to being stewards of the land.…

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American International Charolais Association Celebrates Remarkable Growth of CharAdvantage Feeder Calf Program

KANSAS CITY, Missouri – The American International Charolais Association (AICA) is thrilled to announce the unprecedented success and substantial growth of the CharAdvantage Feeder Calf Program, solidifying the Charolais breed's reputation as a top choice for cattle producers and feeders across the nation. Since its inception, the CharAdvantage Feeder Calf Program has witnessed remarkable expansion, showcasing the rising demand for Charolais genetics within the cattle industry. This growth can be attributed to several…

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American-International Charolais Association Welcomes New Beef Marketing Specialists to Drive Demand for Charolais-Influenced Beef

KANSAS CITY, Missouri - The American-International Charolais Association (AICA) is excited to announce the appointment of two talented individuals who have successfully filled the role of Beef Marketing Specialists, in new efforts to connect value for Charolais genetics in the beef industry. These new team members will play a vital role in advancing the demand for Charolais-Influenced beef across the beef supply chain. As a leading organization in the cattle industry, the AICA…

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