K-State vegetable research leads to food bank donation
University partnered with local organizations to provide more than 11,000 pounds to hungry families OLATHE, Kan. – The work that Kansas State University researchers do to determine the best and safest ways to grow tasty, nutritious fresh vegetables has yielded a bountiful benefit for hungry Kansas and Missouri families. Fresh produce research at K-State’s Olathe Horticulture Research and Extension Center during the 2019 growing season resulted in a donation of 11,241 pounds…