Trade takes center stage during panel discussion at international conference

Global Agenda for Sustainable Livestock conference at K-State MANHATTAN, Kan. – The meaning of the word “sustainability” in livestock production varies from person to person and country to country which adds a layer of difficulty when governments are negotiating trade agreements, according to Tom Vilsack, president of the U.S. Dairy Export Council and former U.S. Secretary of Agriculture. Vilsack was a panelist during the Global Agenda for Sustainable Livestock annual conference held Sept.…

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The Cull Cow Market is Looking Up

David P. Anderson, Professor and Extension Economist, Texas A&M AgriLife Extension Service Cull cow prices continued their slow increase into September. Prices in the Southern Plains reached their high of the year, so far, at $54.36 at the end of August. That was 12.5 percent higher than a year ago. There is some good reason to think that prices may continue to be above a year ago. Cow slaughter hit some multi-decade highs…

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Spring Forage; Looking Beyond Cereal Rye

Jason Hartschuh, OSU Extension Crawford Country, AgNR Educator Winter wheat, barley, triticale, and cereal rye planted in the fall can produce high quality forage in the spring when harvest is in the boot stage. These forages are not equal though in there speed of maturity or quality in the soft dough growth stage. Rye grows and matures faster than the other cereals making it the ideal choice for double cropping with corn silage…

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Experts say ‘positive disruption’ good for livestock industry

Innovations have helped to shape safer, more efficient practices around the world MANHATTAN, Kan. – Like much of agriculture, the world’s livestock industry has seen its fair share of innovation over the past 20 years, dramatically changing the way ranchers raise their animals. Sometimes, said a group of industry leaders, that innovation creates a “positive disruption.” “The disruption that is on the horizon is real-time information,” said Nicola Shadbolt, a professor of farm…

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Secretary Perdue Statement on Farm Safety Week

(Washington, D.C., September 16, 2019) – U.S. Secretary of Agriculture Sonny Perdue today applauded President Trump’s proclamation making September 15-21, 2019 National Farm Safety and Health Week. The theme for this year’s National Farm Safety & Health Week is “Shift Farm Safety into High Gear” as a reminder that it is everyone’s responsibility to prioritize safety on the farm and the rural roadways of America.   “America’s farmers, ranchers and producers work hard…

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